Hey, it's pretty darn good and yes you mentioned Seinfeld.

I prefer Italian sausage in my lasagna, or at least a lean ground beef spiced up, but have you ever made it with vegies?

Try this:

Yellow squash, tomatoes, zucchini, carrots, black olive...all sliced very thin and your favorite red sauce or even Newmon's Own Vodka Sauce.

I always use Riccotta with or without the eggs blended in, and fresh mozzarella that comes packed in H20.

It's not bad...