The BIG MAC can be an indicator ..
posted on
Jan 05, 2011 11:36PM
We may not make much money, but we sure have a lot of fun!
From Dan Denning in St Kilda:
--Uh oh. The price of your Grand Angus meal at Macdonald's could be going up. It used to be that "The Big Mac Index" published by The Economist magazine measured currencies on a purchasing power parity basis. The more expensive the Big Mac, the lower your purchasing power. But when all paper money is declining in value relative to real things, the Big Mac Index isn't as useful.
--In a world of competitive currency devaluations, we propose the Grand Angus Index, in which food increases in value relative to paper money are measured. According to today's Wall Street Journal, "The United Nations Food and Agriculture Organization's monthly food price index rose for the sixth consecutive month to 214.7, topping the previous peak, 213.5, reached in June 2008." The U.S. dollar is also going down, in food terms.
--Food prices last spiked like this in 2008. That's when the subprime compost really hit the fan in the financial world. At that time, it was a combination of bad harvests, bad weather, bad trade policy (export quotas) and bad monetary policy that drove the move. And the move drove people in the developing world - where food is a large part of what you spend your money on - into the streets with anger and, presumably, hunger.
--Food prices matter because they represent a kind of social limit on loose monetary policy. If low interest rates and money printing drive food prices up for people, that's the bad kind of inflation. The good kind of inflation - a rising stock market and rising house prices - doesn't make people angry or hungry. It appears to make them rich.
--But rising food and fuel prices are warning signs. Of what? Of the bear market in nearly all fiat money globally, not just the U.S. dollar. How do we know this? The chart below.